Mexican Street Food the Authentic Way

Burritos + Tacos + Nachos + Eat In + Takeaway

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Food Allergies and Intolerances Information

Our foods contain the following ingredients:

Cereals containing gluten

Burrito: Our burrito is wrapped in a wheat flour tortilla that contains gluten.

Taco:  Our tacos served in corn tortillas which are gluten free but we heat them in the same place as the wheat tortillas.

Cochinita (pork) filling: One of the spices used in our marinade contains wheat flour.

Nachos: Our nacho chips may contain traces of wheat.

Churros chocolate dip: One ingredient contains Barley Malt Extract.

Churros: Churros are made from wheat flour

Chorizo: Chorizo is made with a rusk containing wheat

Sulphites

Fresh tomato salsa: We use cider vinegar which contains sulphites.

Cochinita (pork) filling: We use cider vinegar which contains sulphites.

Jalapeno peppers: Preserved in a vinegar which contains sulphites.

Chorizo: Contains a sulphite preservative.

Celery

Cochinita (pork) filling: We use a chicken stock that contains celery.

Milk

Cheese: We serve our burrito with cheddar cheese that is made from cow's milk, likewise for empanadas with cheese.

Sour cream: We serve our burrito with sour cream that is made from cow's milk

Nachos: Our nacho chips may contain traces of milk.

Horchata drink: Our horchata contains evaporated milk.

Churros with chocolate dip: Our chocolate dip contains condensed milk.

Chorizo: Contains lactose.

Nuts

Churros: Our churros may contain nut traces.

Chocolate-filled Churros: The chocolate filling in these churros is made from hazelnuts.

Soybeans

Churros chocolate dip: Contains an emulsifier made of soya.

Generated 11-12-2023 22:24:37